5 Ingredient Halloween Snack Mix
Ingredients
• 1 16-ounce bag candy pumpkins
• 1 16-ounce can salted peanuts
• 3 cups small pretzels
• 1 16-ounce bag candy corn
• 1 family size bag of Halloween M&Ms
Lemon Yellow Squash Bread
Ingredients
• 1 1/3 cups granulated sugar
• 1/2 cup vegetable oil
• 2 eggs
• 1/2 cup buttermilk
• 2 tablespoons lemon juice
• zest from one lemon
• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 2 teaspoons baking powder
• 1 cup yellow squash, grated
For the Lemon Glaze
• 1 cup powdered sugar
• 1 tablespoon lemon juice
• 1 tablespoon milk
Garlic Herb Steak & Potato Foil Packs
Ingredients:
-
1.5 to 2 pounds top sirloin steak cut into 2-inch pieces
-
1 pound mini Yukon gold potatoes cut into 1-inch pieces
-
3 tablespoons extra virgin olive oil
-
3 cloves garlic minced
-
1 teaspoon dried thyme
-
1 teaspoon dried rosemary
-
1 teaspoon salt
-
1/4 teaspoon fresh ground pepper
Baked Feta Appetizer
This Baked Feta Appetizer comes together in just minutes with only a handful of ingredients – olives, sun-dried tomatoes, fresh garlic, olive oil, and herbs. Bake it all together with a block of feta cheese until it’s warm and creamy then serve with crispy crostini!
Mediterranean Tuna Pasta
Ingredients
• 1 package (16 ounces) penne pasta
• 1 can (15 ounces) chickpeas, drained
• 1 can (14 1/2 ounces) diced tomatoes with basil, garlic and oregano
• 1 medium zucchini, sliced 1/4-inch thick
• 2 tablespoons sliced ripe olives
• 1 can (5 ounces) Chicken of the Sea Chunk Light Tuna in Water, drained
• 1/2 cup Parmesan cheese
Honey Garlic Shrimp and Broccoli
Ingredients
• 1/2 CUP HONEY
• 1/4 CUP SOY SAUCE
• 1 TEASPOON FRESH GRATED GINGER
• 2 TABLESPOONS MINCED GARLIC
• 1/4 TEASPOON RED PEPPER FLAKES
• 1/2 TEASPOON CORNSTARCH
• 1 LB LARGE SHRIMP, PEELED & DEVEINED
• 2 TABLESPOONS BUTTER
• 2 CUPS CHOPPED BROCCOLI
• 1 TEASPOON OLIVE OIL
• SALT AND PEPPER
• 1 CUP BBQ SAUCE
Easy Peanut Butter Whips
Ingredients:
• 8 OZ WHIPPED TOPPING
• 3 TABLESPOONS PEANUT BUTTER
• 3-4 TABLESPOONS SUGAR FREE CHOCOLATE SYRUP